Noticing Party:
Chemical Toxin Working Group Inc. dba Healthy Living Foundation
Source:
Agromar Mussels in Pickled Sauce
Ar de Art Small Scallops with Garlic and Chili
Ati Manel Mussels in Pickled Sauce
Blanxart Dark Chocolate 60%
Dani Cockles in Brine
Donostia Cockles in Brine
El Capricho Mussels in Escbeche From Rias Gallegas
El Globo Grilled Razor Clam Pate
Gueyumar Grilled Spicy Cockles in Extra Virgin Olive Oil
Ria De Arosa Mussels in Escabeche Sauce with Olive Oil
Piteu Mussels in Pickled Sauce
Porto Muinos Razor Clams with Sea Spaghetti and Garlic
Ramon Pena Small Scallops in Sauce
